Ingredients
- 1 ½ cups almond flour
- ¼ teaspoon sea salt
- ½ teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground ginger
- 1 pinch ground cloves
- 2 tablespoons butter
- ¼ cup raw honey
- 2 large eggs
- 1 cup fresh baked pumpkin
Instructions
- In a large bowl combine almond flour, salt, baking soda, cinnamon, nutmeg, ginger and cloves
- Mix butter, honey, eggs and pumpkin until smooth
- Stir wet ingredients into dry
- Grease a loaf pan with butter and pour in batter
- Bake at 350° for 40-45 minutes
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