- 4 apples - peeled, cored and chopped
- 3/4 cup water
- 1/4 cup white sugar (though I would use a bit less next time)
- 1/2 teaspoon ground cinnamon
- In a crockpot, combine apples, water, sugar, and cinnamon. Cover, and cook on low for 7-8 hours or on high for 3-4 hours (or until apples are soft). Run to through the blender til smooth. Allow to cool and then store in the container of your choice.
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